2019 Jade Leaf Golden Branch Pu’er Tea

Yu Ye Jin Zhi Sheng Pu'er tea is made from a mixture of raw materials from old trees in Menghai's own tea garden. This tea will bring a unique and comfortable experience to tea drinkers. Due to the shortage of tea this year and the dry weather, the taste of the tea is very different from last year, which also makes it have a unique and rich taste compared with previous years.

Tasting notes : Floral, sweet, rich

Production area: Menghai, Yunnan

Harvest period: Spring

Year: 2019

Weight: 100g

Style: tea cake

Brewing Instructions:
Pu'er raw tea brewing method

Brewing suggestions:
1-2g. Tea for Denong glass Temperature: 185-195°F | 85-90°C
3-4g. or more tea leaves for tureen Temperature: 195-205°F | 90-95°C