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Denong Tea Hong Kong

2017 Chun Zhilin Sheng Pu’er Tea

2017 Chun Zhilin Sheng Pu’er Tea

Regular price HK$0.00
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2017 Spring Lin quickly became a fairly well-known tea due to its unique floral, fruity and menthol-like characteristics developed during the 2017 drought harvest. It has become a favorite among many Pu'er tea drinkers and will continue to be remembered for years to come.

Tasting notes : Floral, minty, rich

Production area: Xishuangbanna, Yunnan

Harvest: Spring

Weight: 100g or 357g

Brewing Instructions:

  • Instructions for Brewing Pu'er Raw Tea

Brewing suggestions:

  • 1-2g. Tea leaves for Denong glass
  • Temperature: 185-195°F | 85-90°C

  • 3-4g. or more tea leaves are used for tureens.
  • Temperature: 195-205°F | 90-95°C


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